My Theme for 2012
Finding balance in a crazy world!
My Theme for 2010: Being self-disciplined fosters internal peace and thus a willingness to help others realize the same.
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What Sisters are Saying
- Celestial Leaves on Homemade Ginger Ale, Lesson 6 – Taste Test
- Homemade Ginger Ale, Lesson 6 – Taste Test | Notes To My Sister on Homemade Ginger Ale, Lesson 5
- Homemade Ginger Ale, Lesson 5 | Notes To My Sister on Homemade Ginger Ale, Lesson 4
- Homemade Ginger Ale, Lesson 4 | Notes To My Sister on Homemade Ginger Ale, Lesson 3
- Homemade Ginger Ale, Lesson 3 | Notes To My Sister on Homemade Ginger Ale, Lesson 2
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Monthly Archives: January 2010
Not your typical Green Salad
Last week, I made a couple of salads to pack in our lunches and to have with dinner. Recipes that were rated by the family will include a heart for each “liked it” vote. There are five of us, so … Continue reading
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Week in Review
It’s not a raw food diet, it’s more of a smoothies, salads, and gazpachos culinary preference , at least, that’s how I describe it. So, want to know how it went? What did I eat, or more specifically, what did … Continue reading
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Culinary Adventure Preparation
Before embarking on any adventure, it helps to have some travel guides. Here’s a list of mine: Green for Life, by Victoria Boutenko (www.greenforlife.com) Eating in the Raw, by Carole Alt (www.carolalt.com) Raw Food Detox Diet, by Natalia Rose (www.detoxtheworld.com) … Continue reading
Culinary Adventure Story
I’m planning to embark on a new culinary journey. One that creates tasty eats without heat. In the middle of winter! Am I crazy? I don’t think so, but that’s probably best for others to decide. Maybe I’m bored with … Continue reading
